Okroshka with wasabi

Suzma with mint sauce Basil (rajon) Sparkling water Wasabi Boiled potatoes Green beans Salt Pepper Corn Dill Beef Radish Chicken egg

Кукси

Освежающий холодный суп с мелко нарезанной жареной говядиной, которая томилась в особых соусах, с пшеничной лапшой, компрессионными чесночными огурцами, нежным омлетом, тушёной капустой с куркумой и бадьяном, залитые холодным бульоном на базе огуречного фреша и фирменного соевого соуса. Состав: Пшеничная лапша Огуречный лимонад Говядина Огурцы Лук Чеснок Капуста Яйцо Редис Соевый соус Кимчи соус Укроп Кинза Кунжутное масло

Мури для кукси доп.порция

TadZuki

Ingredients: Salmon Fish broth Pickled ginger Tamago Lemon Wakame Rice Fried kim Spring onions

Tom Yum soup

A warming, spicy shrimp soup with an inviting aroma enhanced by fresh lime for an invigorating effect. Ingredients: Tiger shrimps Chicken fillet Champignon Tom Yam paste Coconut milk Cherry tomatoes Cilantro Red pepper Spices Lime Rice Fried kim Sesame

Miso soup with salmon

A new interpretation of this traditional dish will help to reveal all the grace of flavors and imbued with the atmosphere of Japan. Ingredients: Salmon Soybean broth Chinese cabbage Champignons Tofu Wakame Sesame oil Onion Spring onions Fried batter Fried kim Sesame Rice

Creamy chicken soup

The most delicate cream combined with fragrant spices in suimono broth create a delicious tandem. Ingredients: Chicken fillet Suimono broth Cream Wakame Egg Spring onions Fried batter Fried kim Sesame seeds Rice

Ramen with beef

Egg noodles in beef broth with fresh vegetables, eggs, and aromatic spices will give you a feeling of warmth and satiety. Ingredients: Beef Beef broth Champignons Carrot Zucchini Egg noodles Egg Ginger root Red pepper Garlic Leek Spring onions Fried kim

Ramen with chicken

A pleasant spice and soy sauce will brighten up the usual combination of egg noodles with vegetables and chicken. Ingredients: Chicken filled Suimono broth Egg noodles Carrot Chinese cabbage Egg Spring onions Fried kim Sesame